1. Grill with Lemons

Many people cook fish with lemons to enhance the flavor, but did you know that you can also create a bed of lemons for the best possible grilling experience?

Simply cut off enough slices of lemon to allow your fish to rest comfortably upon them. Next, place the lemons on your grill before you put the fish in place. Not only will this enhance the taste of your fish but it will also keep the fish from tearing apart as a result of sticking to the grill.

This is a very quick and easy solution to a problem that could otherwise reduce your enjoyment of the day’s biggest catch.

Photo by Susy Morris: CC BY-NC 2.0